Use Of Behavior Change Techniques In Clean Cooking Interventions: A Review Of The Evidence And Scorecard Of Effectiveness

Publication Details

Goodwin, N.J.; O’Farrell, S.E.; Jagoe, K.; Rouse, J.; Roma, E.; Biran, A.; Finkelstein, E.A. The Use of Behaviour Change Techniques in Clean Cooking Interventions to Achieve Health, Economic and Environmental Impact: a review of the evidence and scorecard of effectiveness. HED Consulting, London, UK (2014) 128 pp. Link to Source
N. J Goodwin, S. E O'Farrell, K. Jagoe, J Rouse, E. Roma, A. Biran, E. A Finkelstein
South Asia, Sub-Saharan Africa, Latin America and the Caribbean
Multisector, Environment and Disaster Management, Health Nutrition and Population
Natural Resource Management , Pollution Control/ Waste Management , Child Nutrition, Nutrition, Community Action Program
Equity Focus
Review Type
Effectiveness review

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