Use Of Behavior Change Techniques In Clean Cooking Interventions: A Review Of The Evidence And Scorecard Of Effectiveness

Publication Details

Goodwin, N.J.; O’Farrell, S.E.; Jagoe, K.; Rouse, J.; Roma, E.; Biran, A.; Finkelstein, E.A. The Use of Behaviour Change Techniques in Clean Cooking Interventions to Achieve Health, Economic and Environmental Impact: a review of the evidence and scorecard of effectiveness. HED Consulting, London, UK (2014) 128 pp. Link to Source
Author
N. J Goodwin, S. E O'Farrell, K. Jagoe, J Rouse, E. Roma, A. Biran, E. A Finkelstein
Region
South Asia, Sub-Saharan Africa, Latin America and the Caribbean
Sector
Multisector, Environment and Disaster Management, Health Nutrition and Population
Sub-sector
Natural Resource Management , Pollution Control/ Waste Management , Child Nutrition, Nutrition, Community Action Program
Equity Focus
None
Review Type
Effectiveness review

Source link

https://cleancookstoves.org/binary-data/RESOURCE/file/000/000/369-1.pdf

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